Dickson's Farmstand Meats Coming To Chelsea Market

Dickson's Farmstand Meats, sellers of artisanal beef, lamb and pork naturally produced by local farmers, has announced that they are on their way to opening their long-awaited retail butcher shop later this summer.  It will be located in Chelsea Market, at 75 Ninth Avenue, between West 15th/16th Streets.

Starting in June on weekends only, they will be previewing their retail store in the main concourse of Chelsea Market.  When the shop opens (date TBA soon) they will be butchering and smoking meats on-site and selling an expanded list of sausages, charcuterie, and dry aged meats cut to order.

Even after the retail shop is open you will still be able to order and buy their entire range of products online and then pick-up your order at any one of six Manhattan and Brooklyn locations.  Just place your order and then look for the blue and white Dickston's Farmstand truck on these dates at these locations:

• Morningside Heights, at 110th Street and Manhattan Ave on the SE corner of Morningside Park.  11:30 AM -12:30 PM, Sundays

• Park Slope at 5th Ave. and 4th Street across from JJ Byrne Park in front of the school.  1:30 PM - 2:30 PM, Sundays

• West Village at 254 Bleeker Street, between Morton and Leroy Streets (in front of Murray's Cheese).  6:00 PM - 7:30 PM, Thursdays

• Upper West Side at the corner of W. 76th Street and Columbus Avenue.  6:00 PM - 7:30 PM, Mondays    
  

• East Side at 17th Street and Irving Place (in front of Casa Mono).  6:00 PM - 7:30 PM, Wednesdays

• TriBeCa at the corner of Greenwich and Franklin Streets (in front of TriBeCa Grill).  6:00 PM - 7:30 PM, Tuesdays

 
All orders must be placed by midnight the evening before your pick-up.

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