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Category "Fish & Shellfish"
 
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Excellent fish and shellfish shop in Williamsburg.
Merchant Type: Fish Monger
Neighborhood: Williamsburg
Tuna Tartare - 07/15/2010
Classic dice of raw tuna that's seasoned with salty capers, red onion, and lemon juice.
Inspired by classic crab cakes from Maryland's Eastern Shore.
This easy oven roasted fish is flavored with a rub that uses Asian flavors and served with lemon rice. It's perfect for salmon or another full-flavored fish.
Part of a Saturday night dinner in Brooklyn: The main course.
A bright and simple sauce gives pan cooked salmon a special kick.
New York City has more than 50 Greenmarkets. Lucky us.
Merchant Types: Organic, Produce, Specialty
A late spring and early summer treat, these crabs have shed their protective hard shells, making them completely edible, soft shell and all.
Salmon Gefilte Fish - 03/16/2010
A Passover tradition made with fresh and smoked salmon.
Most city kitchens have little to no ventilation and cooking fish can leave unpleasant memories for days after the meal is done. Here are some tips to get rid of the fish stink.
Baking Fish - 02/25/2010
Methods for cooking fish in the oven, including a slow-roasting method.
Small, wild and fresh, these sweet shrimp are available at the city's best fish mongers. Now through mid-April.
Two excellent fish stores in Manhattan's West 80's and 90's.
Large neighborhood market that serves Manhattan's West 80's. Notable for its excellent fish department run by Bobby Santangelo.
Merchant Types: Fish Monger, Market & Grocery
Neighborhood: Upper West Side
A classic pasta made with fresh clams, garlic and a bit of heat.
Sweet, small and in season only through December.
An excellent fish store with highly skilled fish mongers and superior customer service.
Merchant Type: Fish Monger
Neighborhood: Upper East Side
Tuna Confit - 10/22/2009
Fresh tuna is rubbed with salt and spices and then slow poached in olive oil. You may never want to eat Bumblebee again.
Beautifully stocked and edited supermarket in Fort Greene, near the Brooklyn Navy Yard. Run by people who love great ingredients.
Merchant Types: Organic, Super Market
Full-service market with good selections in produce, cheese, bread and bakery, meats and grocery items.
Merchant Type: Market & Grocery
Full-service market in Brooklyn Heights.
Merchant Type: Market & Grocery
Neighborhood: Brooklyn Heights
Fish mongers who bring acutely fresh and season-perfect fish and shellfish to New York's Greenmarkets.
Merchant Type: Fish Monger
Neighborhoods: Park Slope, TriBeCa, Union Square
From Well-Preserved, Recipes and Techniques For Putting Up Small Batches of Seasonal Foods.  By Eugenia Bone.
A popular neighborhood fishmonger since 1986. Fresh fish and shellfish plus fried take-out.
Merchant Type: Fish Monger
Neighborhood: Upper West Side
Canned Salmon - 06/04/2009
Canned wild salmon is one of the most overlooked ingredients in our markets. It's got excellent flavor, the fish is wild, and you can't beat the price.
From Alaska's Copper River, what many consider to be one of the world's best fishes. Look for short supplies, a big price, but extraordinary flavor.
Specialists in smoked fish and a staple on the Upper West Side for more than 50 years.
Merchant Types: Kosher, Specialty
Neighborhood: Upper West Side
New York's leading on-line grocer.
Neighborhood: Online
Twelve food merchants together in one Midtown Manhattan landmark.
An excellent fish monger with stores in the Chelsea Market as well as the food corridor of Bleecker Street between Sixth and 7th Avenues.
Merchant Type: Fish Monger
Neighborhoods: Chelsea, West Village
Kosher butcher, fish store and market on the Upper West Side.
Merchant Types: Butcher, Kosher, Market & Grocery, Organic
Neighborhood: Upper West Side
Mark Russ Federman, of Russ & Daughters, with an introduction to smoked and cured fish.
Holland Herrings have arrived in New York. Barely cured and almost raw, they are a delicacy with a very short season.
Even in New York, bottarga is hard to find. But its salty, bitter flavor is worth the search.
Meat and fish market that sells prime meats and poultry, prepared foods, smoked fish, game.
Merchant Types: Butcher, Fish Monger
Neighborhood: Upper East Side
A quick-cook recipe from Oranges & Olives, a new cookbook by Sara Jenkins and Mindy Fox that celebrates the foods of the Mediterranean.
A speciality market known for its nuts and dried fruit but it also has a full-service market with meat, fish, cheese, produce and grocery items.
Merchant Types: Market & Grocery, Specialty
Neighborhood: TriBeCa
Full-service and busy fish monger in Astoria.
Merchant Type: Fish Monger
Neighborhood: Astoria
Major caviar merchant for both retail customers and also markets and restaurants, selling from their LIC showroom and also by phone/on-line.
Merchant Types: Charcuterie, Fish Monger, Specialty
Neighborhood: Long Island City
Salmon Mousse - 06/12/2008
A rich but also light mousse that makes a perfect summer starter, lunch, or hors d'oeuvre.
From Rick Moonen & Roy Finamore's outstanding new cookbook, Fish Without A Doubt.
Saumon Au Frisee - 06/12/2008
A perfect lunch or a light supper on a steamy summer night. From the wonderful new cookbook, Fish Without A Doubt.
On-line merchant that sells artisanal, top quality, and often hard-to-find Italian imported foods.
Merchant Type: Specialty
Neighborhood: Online
Grocery and fine food market in Washington Heights.
Merchant Type: Market & Grocery
Smoked fish direct from the smokehouse that supplies many of New York's best merchants. But only on Friday mornings.
Merchant Type: Fish Monger
Wild Edibles' Steve Schafer gives us a primer on sustainability, wild versus organic, and other important seafood-buying facts.
Ceviche Troncones - 01/31/2008
From the Go Green East Harlem cookbook, a recipe from the director of El Museo dei Barrio for "cooking" raw fish with lime juice.
An easy weekday dinner that's a variation on the classic Greek baked orzo.
A Carroll Gardens fresh fish and seafood market.
Merchant Type: Fish Monger
Neighborhood: Carroll Gardens
The City Cook now has audio interviews with some of New York's best food merchants and producers. Come listen!
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