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He's been a New York City butcher for more than 30 years. Known to all as simply Schatzie, he talked with us about the king of meats -- steak. 
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- 03/11/2010
Using the right salt is essential knowledge for the home cook.
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- 03/11/2010
Perfect with braised meats like brisket or steamed vegetables.
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- 03/10/2010
The pleasure of eating and cooking with winter's citrus fruits.
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- 03/04/2010
Some notes, updates and musings on cooking in the city.
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- 03/04/2010
Make the most of winter's best salad flavors with this big personality combination of citrus and greens.
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- 03/01/2010
Daisy Martinez adds Latin flavors to family meals. At Borders on March 15.
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