The Interview: How to Serve a Cheese Course

Formaggio Essex is a small but superb cheese store in the Essex Street Market on Manhattan's Lower East Side that sells a carefully chosen and kept selection of cheeses from around the world, as well as honeys, fruit pastes and other cheese-friendly foods. In this audiocast, Max Shrem, manager of Formaggio Essex, tells us how to plan and serve a cheese course and how to work with a cheese monger in making your selections.